Flavor Mzquetic’s Salsa Martajada isn’t just a dip—it’s the secret weapon for your next taco night. With its rustic texture and fire-roasted flavor, it adds that authentic street-style touch to any meat.

📝 Ingredients:

• 1 lb of skirt steak or chicken thigh (grilled or pan-seared)

• Corn tortillas

• Chopped onion & cilantro

• Lime wedges

• Flavor Mzquetic Salsa Martajada

🍽️ Instructions:

1. Grill or sear your meat until juicy and tender. Slice into thin strips.

2. Warm your tortillas over a flame or skillet.

3. Assemble: meat + onion + cilantro.

4. Top it off with a spoonful (or two!) of Salsa Martajada.

5. Squeeze lime, take a bite, and enjoy the bold flavors of tradition!

💬 Pro tip: Add grilled nopales or avocado slices for a delicious twist.